INGREDIENTS:
8 ounce package shredded Cheddar cheese 8 ounces softened cream cheese 6 jalapeno peppers, seeded and halved 12 slices bacon, cut in half |
DIRECTIONS:
1. Preheat the broiler. | |
2. Blend the cheeses together in a small bowl. 3. Stuff the halved jalapenos with cheese mixture. 4. Wrap the jalapeno halves with the bacon slices, securing with a toothpick, if necessary. 5. Place on a cooling rack on a medium baking sheet. 6. Broil 5 to 10 minutes or until the bacon is evenly browned. | |
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